What makes it fun
Breakfast is served on Saturday and Sunday, along with lunch and dinner on the other six days of the week. In a setting that is inviting and cozy, one can take pleasure in one's choice from among a splendid assortment of wines, cocktails, premium craft beers on tap, and incredible live music. We have seating available both inside and outside the restaurant! At Western Edge, we are thrilled to be able to provide our patrons with a wide choice of mouthwatering options because we have a world-class chef overseeing the kitchen. Our restaurant serves anything from burgers to quail wrapped in bacon, flatbread pizzas to crawfish packed into mushrooms, crazy cowboy salad to filet mignon.